The next time you boil potatoes, set aside a little potato for this wonderful, moist bread.
Ingredients:
1/2 cup + 3 Tbs Soy Milk
1 cup whole wheat flour
3/4 cup white bread flour
1/4 cup Soy Flour
1 tsp salt
1/4 cup mashed potatoes
1 Tbs brown sugar
2 tsp active dry yeast
Directions:
Be sure all ingredients are at room temperature. Add them, in the order specified by the manufacturer, to your bread machine. Choose the light crust setting and start the machine.
Yield: 1-pound loaf (12 slices)
Serving size: 1 slice
Per serving: 90 calories, 0.5 g total fat (0.1 g sat fat), 3 g pro, 18 g carb, 1.7 g fiber, 186 mg sodium, 0 mg cholesterol
Exchanges: 1 starch
